Cook Book Reader’s Digest One Dish Meals The Easy Way 10 1/4″ by 8 3/4″ hard cover with book cover 354 pages 1991. If convenience is what you’re looking for when it comes to cooking, here are more than 400 delicious, kitchen-tested recipes, each one a complete, well-balanced meal served in a single dish. Includes nutritional analysis of every recipe and preparation and cooking times.One-Dish Meals the easy Way’ is a cornucopia of recipes for delicious, wholesome meals, all with one thing in common: the convenience of serving a complete meal in a single dish. Here are recipes for the meat-and-potatoes crowd, for weight-watching calorie counters, for past lovers and vegetarians – even for cooks who don’t have time to cook. As you turn the pages, you’ll discover that some recipe ides are brand new, others are familiar favorites with innovative twists, and many include creative variations. And every one of the 400-plus recipes has been kitchen-tested especially for this book.

Cook Book Step by Step Guide To Microwave Basics Microwave cooking made easy from Litton 10″ by 8″ hard cover wear to corners 99 pgaes Publisher : Litton Systems; 1st Edition (January 1, 1980 The goal of this book is to teach you the principles of microwave cooking. In the first section, we’ll explain what microwaves are, how they work and how to use them to best advantage. Then we start you cooking in the second section. The third section is an alphabetized selection of recipes, which is more advanced and includes a number of helpful charts for convenient future reference.

Cook Book Treasury of Cookies & Brownies 1995 10″ by 10″ hardcover with book cover 240 pages Some recipes include: Marshmallow Sandwich Cookies, Cocoa Snickerdoodles, Viennese Meringue Bars, Chocolate Pistachio Fingers, Cinnamon Nut Chocolate Swirls, Cherry Butterscotch Bars, Pear Blondies, California Apricot Power Bars….over 250 recipes and 110 photos