Cookbook:Pillbury no 24 Hearty Main Dishes 96 pages paper back 9″ by 5 1/2″ Beef, veal and lamb- Beef and cabbage soup Pork, sausages and ham- Hot Italian sandwiches Chicken and turkey Chicken soup and homemade noodles Fish- Tuna pinwheels Meatless- Florentine lasagna roll

Cookbook:Pillsbury no 117 Home Baking 1990 paper back 96 pages 9″ by 5 1/2″ Breads & spreads- Banana coconut muffins Cookies & bars- Glazed cheesecake brownies Desserts & pies- Cranberry apple crisp Cakes- Black cat jamboree cake

Cookbook:Pillsbury no 134 Bake-off 35th Contest cookbook 1992 paper back 104 pages 9″ by 5 1/2″ Delicious main dish salads & entrées- Chicken and corn tostada salad hange-of-pace sandwiches & pizzas- Deluxe turkey club pizza Satisfying soups- Great northern bean stew Flavorful side salads & vegetables- Pasta garden salad Sensational sweet & savory breads-Spinach cheese twist Taste-tempting cookies & bars Apricot snowcaps Elegant pies & tarts- Coconut and candy chess pie Impressive cakes, tortes & other desserts- raspberry-filled apricot cake

Cookbook:Pillsbury no 147 All New Party Cookbook 96 pages paper back 9″ by 5 1/2″ Zoo-it-yourself picnic partyCritter pb&j sandwiches “Thanks, mom!” brunch- Sparkling raspberry cooler Open house buffet- Sparkling cherry party punch Helping hands neighborhood party- Mexican layered dip Tex-Mex barbecue round-up- Black bean dip “The big one” birthday party- Sweet ‘n easy snack mix “Just the two (or four) of us” dinner- Chocolate coconut fondue Dazzling dessert buffet- Chocolate caramel bars

Cookbook Pillsbury Easiest Ever Holiday Menus Dec 1995 #178 soft cover 97 pages 8 3/4″ by 5 1/2″ appetizer open house-formal holiday dinner-holiday brunch- dessert buffet plus more

cookbook:Pillsbury no 52 Let’s Celebrate! 1985 paper back 96 pages 9″ by 5 1/2″ Family reunion- Big bean pot From the garden “get together”- Cheese stuffed pepper wedges Wedding or anniversary reception- Honey-lime strawberry bowl Special someone breakfast- Fruity yogurt sundae Special occasion reception- Shrimp and fruit celebration salad French country picnic- Soft breadsticks Graduation reception- Shrimp on rye canapes Neighborhood rib cookout- Cucumber lemon salad Mexican theme party- Coconutty banana bites Children’s birthday parties- Orange frosty

Cookbook:Pillsbury no 77 Light Summer Meals 1987 paper back 96 pages 9″ by 5 1/2″ Great greens and go togethers– Star fruit and nut salad Beyond greens- Shrimp and asparagus salad Fix it fast- Greek fish Slim’ n trim- Rigatoni with three peper sauce

Cook Book Pillsbury Everyone Favorite Foods Classic No 85 9″ bu 5 1/2″ paperback 96 pages 1988 Classic No. 85 Pillsbury Classics No. 85. Cover photo is Stuffed Pepperoni, Pizza Pie, back cover photo is Minute Minestrone, Asparagus-Tomato Stir-Fry, Tampico Torte, Stovetop Swiss Steak. “Ethnic restaurants, travel and media have introduced us to tastes and textures from around the globe. Supermarkets offer an ever-enticing array of new products and seasonings. Personal food horizons are expanding across-the-border and across-the-seas. ” Covers and pages are clean, unmarked