Showing 2281–2310 of 11410 results
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Cookbook:Best of The Best From Virginia
$19.99Cook Book Best of The Best From Virginia 9″ by 6 1/2″ spiral bound paperback 320 pages 1993 From Roanoke to Richmond, Winchester to Williamsburg, the Shenandoah Valley to the seashore, Virginia cooking is as varied as its landscape. Seventy of the leading cookbooks from the Commonwealth have contributed their favorite recipes to create this remarkable collection. Virginia is a state rich in history, and one contributing cookbook, The Virginia House-wife, is considered to be the first cookbook published in America. Best of the Best from Virginia preserves many historic recipes?some from the kitchens of our early presidents?as well as up-to-date favorites. Dishes such as Sea Scallops Virginia, Chesapeake Bay Clam Chowder, Colonial Buttermilk Biscuits, Baked Virginia Ham, and Peanut Pie are just a sampling of the 400 or so recipes included in these pages.
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Cookbook:Best of The Best From Virginia (Copy)
$19.99Cook Book Best of The Best From Virginia 9″ by 6 1/2″ spiral bound paperback 320 pages 1993 From Roanoke to Richmond, Winchester to Williamsburg, the Shenandoah Valley to the seashore, Virginia cooking is as varied as its landscape. Seventy of the leading cookbooks from the Commonwealth have contributed their favorite recipes to create this remarkable collection. Virginia is a state rich in history, and one contributing cookbook, The Virginia House-wife, is considered to be the first cookbook published in America. Best of the Best from Virginia preserves many historic recipes?some from the kitchens of our early presidents?as well as up-to-date favorites. Dishes such as Sea Scallops Virginia, Chesapeake Bay Clam Chowder, Colonial Buttermilk Biscuits, Baked Virginia Ham, and Peanut Pie are just a sampling of the 400 or so recipes included in these pages.
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Cookbook:Bethany Children’s Home 1979
$9.99Cook Book Bethany Childen’s Home 1979 8 1/2″ by 6″ paperback 349 pages.Womelsdorf, pa. serving children since 1863.. Please note this book has some staining pages are a little yellow must have been a good one to be used so much. \some great old recipes in here for snitz and knep=dandelion wine-oley furnace pumpkin pie and lots more.
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Cookbook:Better Home and Gardens & Farberware Wok Recipes:
$6.99Vintage Better Home and Gardens & Farberware Wok Recipes Better Home 8″ by 6″ paperback 32 pages Compliments of West Bend Farberware 9″ by 6″ paperback 26 pages great recipes for both
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Cookbook:Better Homes & Gardens Barbecue Book 1965
$9.99Cook Book Better Homes & Gardens Barbecue Book 1965 11 1/4″ by 8 1/4″ hard cover 160 pages water stains in the upper right corner on all pages.. Complete barbecue guide with recipes, tips, and how-tos. Full of recipes for meats, veggies, marinades/sauces and salads, and accompanied by great photos and illustrations, this book is a fun and useful guide for today’s outdoor cook.
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Cookbook:Better Homes & Gardens Casserole Cook Book 1961
$10.99Cook Book Better Homes & Gardens Casserole Cook Book 1961 11″ by 8 1/4″ hard cover 160 pages 1961 Plus ONE_DISH MEALS, chafing dish and skillet meals, omelets, stews . This book will teach you everything there is to know about casseroles, and give you tons of recipes on top of that. Techniques, equipment, flavor combinations, planning and cooking ahead..
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Cookbook:Better Homes & Gardens Meat Cook Book 1965
$14.99Cook Book Better Homes & Gardens Meat Cook Book 1965 11″ by 8 1/4″ hard cover 160 pages 1965 Over 400 meat recipes How to buy, store, prepare and serve A few dings on binding Buying and storing meat Meat cookery Beef Pork Lamb Veal Variety meats Ground meats Frankfurters Sausage Canned meats Poultry Fish and seafood Game Appetizers and snacks Casseroles and one-dish meals Salads Sandwiches Sauces Freezer Barbecues
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Cookbook:Better Homes & Gardens New Cookbook 1968 5 Ring Binder Hardback
$19.99Cookbook Better Homes & Gardens New Cookbook 1968 5 Ring Binder Hardback
400 pages-Meredith Press-10″ by 8 1/4″ by 2″-
The binding is still tight. The 5 rings still snap shut without gapping. The pages are still in good condition.
Oven chart-Broiling-thermometer reading for meats-candy and frosting-every recipe perfected for you in our test kitchen.This is in very nice condition and ready for you to use or give as a vintage gift.
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Cookbook:Better Homes and Gardens Best Buffets
$9.99Cook Book Better Homes and Gardens Best Buffets 10 1/4″ by 7 3/4″ Hard cover 112 pages 1974 66 easy does it buffet menus over 250 party perfect recipes buffet suggestions for all occasions.
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Cookbook:Better Homes and Gardens Best Recipes Yearbook 1995
$8.25Cookbook:Better Homes and Gardens Best Recipes Yearbook 1995 paperback 240 pages 9 3/4″ by 9″ 1995. Featuring more than 200 recipes from the food pages of 1995 issues of Better Homes and Gardens magazine, this new edition includes all the prize-tested recipe winners for the year. Over 250 photographs colorfully illustrate every recipe. Nutritional facts are included with every recipe.
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Cookbook:Better Homes and Gardens Creative Cake Decorating & Recipes
$5.99Cookbook Better Homes and Gardens Creative Cake Decorating & Recipes
Publishe rMeredith Corporation-96 Pages-magazine-1983
more than 50 clever designs – without special training or special equipment.
These show-stopper cakes prove that it’s the
creativity behind the decorating that really makes the cake. Copyright 1983, First Edition.
Lots of cake decorating design and recipes for cakes great magazine. -
Cookbook:Better Homes and Gardens Homemade Cookies 2000
$6.50Cookbook:Better Homes and Gardens Homemade Cookies 2000 hard cover Spiral 98 pages 10 1/4″ by 9″ Bite into a just-baked chocolate chip cookie while the chocolate is still warm and soft. Dip a crisp ginger cookie into a glass of cold milk. Chapters divided by technique: drop, bar, sliced, shaped, cutout. More than 77 recipes.More than 30 color photos.
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Cookbook:Better Homes and Gardens NEW COOK BOOK 1968
$14.99Vintage Better Homes and Gardens NEW COOK BOOK 1968 10″ by 8″ hard cover 400 pages some staining some yellowing . weights and measures- emergency substitutions-how much and how many -can sizes- white sauce. lots of good recipes
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Cookbook:Betty Cocker Celebrate American Cooking 1989
$2.50Cook Book Betty Cocker Celebrate American Cooking 1989
5 1/4″ by 9″.Soft cover 96 pages. breads, beef,cakes and much more in good used condition -
Cookbook:Betty Cocker Great Ways With Fish & Seafood 1985
$3.50Cook Book Betty Cocker Great Ways With Fish & Seafood 1985
5 1/4″ by 9″.Soft cover 96 pages. Appetizers, main dishes, salads and more in good used condition. -
Cookbook:Betty Cocker no 53 Eat Healthy Stay Healthy 1991
$2.50Cook Book Betty Cocker Eat Healthy Stay Healthy #53 1991
5 1/4″ by 9″.Soft cover 92 pages,under 300 calories very low fat super skinny recipe low sodium no cholesterol. satisfying slim main dishes,Vegetable feast, wholesome breads and more in good used condition. -
Cookbook:Betty Cocker SAVORY PORK & CHICKEN 1996
$2.50Cook Book Betty Cocker SAVORY PORK & CHICKEN 1996
5 1/4″ by 9″.Soft cover 89 pages I love the Southwest Roasted Chicken. The Cornish Pasties are a family favorite. The Chinese Pepper Chicken is great to take to a potluck. , no torn or missing pages, no writing. This would make a wonderful addition to a collection. -
Cookbook:Betty Cocker Summer Fresh Fruits & Vegetables 1989
$2.50Cook Book Betty Cocker Summer Fresh Fruits & Vegetables 1989
5 1/4″ by 9″.Soft cover 96 pages.farmers markets favorites, appetizers snacks, mouth watering main dishes, sauces, herbs and much more in good used condition -
Cookbook:Betty Cocker Summer Fresh Fruits & Vegetables 1989
$2.50Cook Book Betty Cocker Summer Fresh Fruits & Vegetables 1989
5 1/4″ by 9″.Soft cover 96 pages.farmers markets favorites, appetizers snacks, mouth watering main dishes, sauces, herbs and much more in good used condition -
Cookbook:Betty Crocker 75th Anniversary Casseroles One-dish Meals Sept 1996
$2.50Cook Book Betty Crocker 75th Anniversary Casseroles One-dish Meals Sept 1996 #121 Magazine 5 1/4″ by 9″.Soft cover 96 pages bacon corn bread,beef,chili,lamb seafood and much more in good used condition
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Cookbook:Betty Crocker NO 21 Buffets Parties For All Occasions
$2.00Cookbook Betty Crocker Buffets Parties For All Occasions No. 21 1987 paperback 96 pages 8 1/2″ by 5 1/4″-corn muffins-sugar cookies- potato salad n more
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Cookbook:Betty Crocker No 52 Fantastic Casseroles
$2.00Cookbook Betty Crocker Fantastic Casseroles No 52 1991 paperback 96 pages 8 1/2″ by 5 1/4″- chicken rice casserole- beef hash-chili with macaroni.
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Cookbook:Betty Crocker Quick and Easy Cookbook Recipe Book Vintage 1988
$6.99Cook Book Betty Crocker Quick and Easy Cookbook Recipe Book Vintage 1988 8 1/2″ by 5 1/4″ paperback 95 pages 1988 no.29 No fuss lunches-Hurry up dinners and more
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Cookbook:Betty Crockers no 9 Great Ways with Chicken and Turkey
$6.99Cook Book Betty Crockers Great Ways with Chicken and Turkey No.9 8 1/2inch by 5 1/4inch paperback 96 pages 1985 No.9 salads-Skillet dishes and casseroles- oven favorites and more
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Cookbook:BioSlim Food Preparation Guide and Cookbook Paperback
$5.99Cookbook BioSlim Food Preparation Guide and Cookbook Paperback
by Sherry Klinger (Author), J. Leichtberg (Author) 1997-
paperback 177 pages-
A good selection of delicious recipes made with with less fat and oil..
.main dishes, soups, side dishes, salads and desserts…(many made with no meat, fowl or fish).
..delicious dishes including Eggless Eggplant Lasagna * Lentil And Leek Burritos * Stuffed Bell Peppers
* Paulette?s Barley And Mushroom Soup * Tuna Steaks * Mexican Chicken Salad
* Burly Black-Eyed Peas * Orange Creamy Mousse With Citrus Sauce * Berry Banana Shake.
very good used condition -
Cookbook:Bisquick Breakfasts & Brunches #22 1999
$4.25Cook Book Bisquick Breakfasts & Brunches #22 1999
5 1/4″ by 9″.Soft cover 96 pages. easy fresh fruit tarts-Savory sausage and egg bake . Features- baking with confidence- cooking for a crowd- recipe & nutrition guidelines. and a lot more. for cover page has a tear no other things wrong -
Cookbook:Brown & Crisp With Micro Magic
$1.00Cookbook: Brown & Crisp With Micro Magic paperback 23 pages 8 1/4″ by 5 1/4″ 1993. I know you are going to enjoy cooking with our Brown & Crisp Micro Magic food wrap. This revolutionary designed microwave food wrap encloses your food creating a miniature oven. step by step meals using micro magic-for poultry/pork-beef- kabobs-fish-fast foods-stackable cooking-puff pastries
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Cookbook:Campbell’s Great American Cookbook 1984
$12.99Cook Book Campbell’s Great American Cookbook 1984 10 1/4″ by 8 1/2″ Hard cover with book cover 340 pages 1984 500 best-loved recipes from Colonial Times to the present. Find everything from pot roast and flapjacks to fudge and oatmeal cookies. More than five hundred easy-to-prepare, regional, traditional, and contemporary recipes are accompanied by historical and culinary commentaries and detailed tips on cooking well and successfully.
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Cookbook:Campbells Condensed soup Back Label Recipes 1995
$4.505 1/4 inch by 9 inch Soft cover 93 pages 100 Easy Family favorites 55 ready in 30 minutes or less A perfect cookbook for those just starting in the kitchen make delicious meals easily
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Cookbook:Campbells Easy Holiday Cooking Revised Edition 1997
$4.505 1/4″ by 9″.Soft cover 93 pages. 55 delicious recipes-17 exciting menus- Holiday survival guide. hosting easy-on-you parties, and preparing last-minute food gifts. Whatever the season, whatever your reason for celebrating, all of us at Campbell extend to you a hearty invitation to relax and enjoy the festivities