Showing 241–270 of 685 results
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Cookbook:pillsbury no 134 Bake-off 35th Contest cookbook
$1.50Quick ViewCookbook:Pillsbury no 134 Bake-off 35th Contest cookbook 1992 paper back 104 pages 9″ by 5 1/2″ Delicious main dish salads & entrées- Chicken and corn tostada salad hange-of-pace sandwiches & pizzas- Deluxe turkey club pizza Satisfying soups- Great northern bean stew Flavorful side salads & vegetables- Pasta garden salad Sensational sweet & savory breads-Spinach cheese twist Taste-tempting cookies & bars Apricot snowcaps Elegant pies & tarts- Coconut and candy chess pie Impressive cakes, tortes & other desserts- raspberry-filled apricot cake
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Cookbook:Pillsbury no 138 Chicken
$1.50Quick ViewCookbook:Pillsbury no 138 Chicken 1992 papper back 96 pages 9″ by 5 1/2″ Main attractions- Italian chicken cutlets Chicken on the grill- Cranberry-glazed chicken Midsummer night’s feast- Mustard tarragon chicken Chicken fiesta- Southwestern-style chicken Quick and cool luncheon- Luncheon chicken salad Chicken potpourri- Tortellini chicken salad Perfect partners- Chicken melt
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Cookbook:Pillsbury no 147 All New Party Cookbook
$1.50Quick ViewCookbook:Pillsbury no 147 All New Party Cookbook 96 pages paper back 9″ by 5 1/2″ Zoo-it-yourself picnic partyCritter pb&j sandwiches “Thanks, mom!” brunch- Sparkling raspberry cooler Open house buffet- Sparkling cherry party punch Helping hands neighborhood party- Mexican layered dip Tex-Mex barbecue round-up- Black bean dip “The big one” birthday party- Sweet ‘n easy snack mix “Just the two (or four) of us” dinner- Chocolate coconut fondue Dazzling dessert buffet- Chocolate caramel bars
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Cookbook:Pillsbury no 155 Appetizers And Snacks
$1.50Quick ViewCookbook:Pillsbury no 155 Appetizers And Snacks 1994 paper back 96 pages 9″ by 5 1/2″ Some like it hot!- Cornbread quiche squares Some like it cold!- Colorful celery bundles A world of taste!- Greek cheese turnovers A touch of elegance!- Crab-stuffed jumbo shells A handful of snacks!- Crunchy canyon snack mix
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Cookbook:Pillsbury no 177 Holiday Baking & Gifts 1995
$3.99Quick ViewCook Book Pillsbury Holiday Baking & Gifts #177 1995
5 1/4″ by 9″.Soft cover 96 pages.contains 8-page foolproof Thanksgiving feast guide. CONTENTS Holiday Baking & Gifts from the Kitchen ·Season’s Sweets – A tempting assortment of cookies and candies. ·Dazzling Desserts – The festive finishing touch for holiday meals. ·Holiday Breads – Special breads, biscuits ad rolls to warm the season ·From Your Heart, From Your Kitchen – Festive foods that make heart-warming gifts. ·Poppin’ Fresh Idea ·Classic Know-How oHow to Dip Candies, Cookies and Fruits ·Recipe Make-Over o Lite Chocolate Sauce and lots more in good used condition. -
Cookbook:Pillsbury No 178 Easiest Ever Holiday Menus
$3.50Quick ViewCookbook Pillsbury Easiest Ever Holiday Menus Dec 1995 #178 soft cover 97 pages 8 3/4″ by 5 1/2″ appetizer open house-formal holiday dinner-holiday brunch- dessert buffet plus more
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Cookbook:pillsbury no 240 Home-Cooked Soups & Stews
$1.50Quick ViewCookbook:pillsbury no 240 Home-Cooked Soups & Stews 2001 paper back 96 pages 9″ by 5 1/2″ Poultry & seafood soups- Chicken and vegetables bow tie soup Meatless soup- Tortellini and bean soup Meat soups- Meatball pasta soup Breads from the bread machine- Herbed Potato bread
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Cookbook:Pillsbury No 25 Chocolate lover’s cookbook
$1.50Quick ViewCookbook:Pillsbury No 25 Chocolate lover’s cookbook 1983 papper back 96 pages 9″ by 5 1/2″ Cookies and bars- Chocolate checkers cakes and pies- Chocolate pistachio cake Desserts- Chocolate toffee cloud Beverages- Mocha frappe‘ Bread- Chocolate honey butter Candies- Chocolottas
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Cookbook:Pillsbury no 27 Spring Celebrations
$1.50Quick ViewCookbook: Pillsbury no 27 Spring Celebrations paperback 94 pages 9″ by 5 1/2″ 1983. prom dinners-graduation fiesta- coed shower-bridal tea-wedding reception at home-housewarming potluck-first anniversary- a new baby celebration
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Cookbook:Pillsbury no 40 Cooking For 1,2,or 3
$1.50Quick ViewCookbook:Pillsbury no 40 Cooking For 1,2,or 3 1984 paper back 95 pages 9″ by 5 1/2″ The weekend cook- Mini loaves Light and easy- Chocolate waffles with strawberries Great evening meals- Green pepper steak stir fry Delightful desserts- Orange custard and caramel sauces
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Cookbook:Pillsbury no 49 Chocolate Lovers II
$1.50Quick ViewCookbook:Pillsbury no 49 Chocolate Lovers II 1985 paper back 96 pages 9″ by 5 1/2″ Bars- Chocolate almond coconut bars Beverages- After dinner irish cream Bread- Chocolate chip muffins Candies- Chocolate alomond truffles Cookies- Candy bar cookies Desserts- Chocolate strawberry shortcake Frostings- Chocolate cream frosting Mousse- Mandarin chocolate mousse Pies- Chocolate french silk wedges Sauces- Velvet fudge sauce Snackes– Midnight munchers
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cookbook:Pillsbury no 52 Let’s Celebrate!
$1.50Quick Viewcookbook:Pillsbury no 52 Let’s Celebrate! 1985 paper back 96 pages 9″ by 5 1/2″ Family reunion- Big bean pot From the garden “get together”- Cheese stuffed pepper wedges Wedding or anniversary reception- Honey-lime strawberry bowl Special someone breakfast- Fruity yogurt sundae Special occasion reception- Shrimp and fruit celebration salad French country picnic- Soft breadsticks Graduation reception- Shrimp on rye canapes Neighborhood rib cookout- Cucumber lemon salad Mexican theme party- Coconutty banana bites Children’s birthday parties- Orange frosty
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Cookbook:Pillsbury no 74 Great Fast Meals
$1.50Quick ViewCookbook:Pillsbury no 74 Great Fast Meals 96 pages paper back 9″ by 5 1/2″ Chicken- Chicken pineapple chasse supreme Fish- Pan-fried trout with caper sauce Turkey- Iceberg salad with yogurt dressing Seafood- Avocado shrimp boats Something special- Swordfish en brochette
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Cookbook:Pillsbury no 76 Party Fun
$1.50Quick ViewCookbook:Pillsbury no 76 Party Fun 1987 paper back 96 pages 9″ by 5 1/2″ Best wishes bridal shower luncheon- Turkey salad in cantaloupe wedges Easy-to-have open house or reception- Strawberry pecan dip Backyard bash- Waldorf coleslaw Co-op office party- Sour cream and onion loaves Birthday parties for kids- gumball machine cake Special event send-off- Julienne vegetable and cheese bundles Benchmark birthday- Juicu fruit punch Pitter patter baby shower- Ham and cheese roll-ups with fruit platter Teen video party- Flavored cola fixins Starlight patio party- Lemon-basil shrimp kabobs
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Cookbook:Pillsbury no 77 Light Summer Meals
$1.50Quick ViewCookbook:Pillsbury no 77 Light Summer Meals 1987 paper back 96 pages 9″ by 5 1/2″ Great greens and go togethers– Star fruit and nut salad Beyond greens- Shrimp and asparagus salad Fix it fast- Greek fish Slim’ n trim- Rigatoni with three peper sauce
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Cookbook:Pillsbury no 81 Bake it Easy Recipes
$1.50Quick ViewCookbook Pillsbury Bake it Easy Recipes #81 1987 paperback 96 pages 9″ by 5 1/2″ Breads-Coffee cakes & sweet rolls-one dish oven meals & side dishes- desserts-nutrition information
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Cookbook:Pillsbury no 83 Winter Fun
$1.50Quick ViewCookbook:Pillsbury no 83 Winter Fun 1987 paper back 96 pages 9″ by 5 1/2″ snacks, nibblers and drinks to chase the chills- Blue cheese Winter picnic- Brownie peanut butter cups Midwinter brunch- Waffle sticks Fireside dinner- Saucy manicotti Come-to-cook party- Scallops fettuccine Soups, salads and breads for winter warm-ups- Sweet and sour spinach pork salad
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Cookbook:Pillsbury no 85 Everyone Favorite Foods Classic
$4.95Quick ViewCook Book Pillsbury Everyone Favorite Foods Classic No 85 9″ bu 5 1/2″ paperback 96 pages 1988 Classic No. 85 Pillsbury Classics No. 85. Cover photo is Stuffed Pepperoni, Pizza Pie, back cover photo is Minute Minestrone, Asparagus-Tomato Stir-Fry, Tampico Torte, Stovetop Swiss Steak. “Ethnic restaurants, travel and media have introduced us to tastes and textures from around the globe. Supermarkets offer an ever-enticing array of new products and seasonings. Personal food horizons are expanding across-the-border and across-the-seas. ” Covers and pages are clean, unmarked
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Cookbook:Pillsbury no 85 Favorite Foods
$1.50Quick ViewCookbook:Pillsbury no 85 Favorite Foods 96 pages paper back 9″ by 5 1/2″ Appetizers, beverages & soups- Singapore satay Side dishes, salads & breads- Crusty herb loaf Main dishes- Beef chimichangas Desserts- Divinity
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Cookbook:Pillsbury No 87 Light & Easy Meals
$1.50Quick ViewCookbook:Pillsbury No 87 Light & Easy Meals 1988 paper back 96 Pages 9″ by 5 1/2″ Light & lively breakfasts & brunches- Yogurt topped strawberry pancakes Easy Breezy lunches- Snappy bacon soup After work- Confetti mexican salad
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Cookbook:Pillsbury no 93 Fall Baking
$1.50Quick ViewCookbook:Pillsbury no 93 Fall Baking 1988 paper back 96 pages 9″ by 5 1/2″ Cookies and bars Caramel pecan squares Breads and variations- Microwave pumpkin coffee cake Pies & tarts- Pear custard tart Desserts & cakes- Pumpkin gingerbread with caramel sauce
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cookbook:Pillsbury no 94 Hoilday Meals,Cookies,Sweets & Gifts
$1.50Quick Viewcookbook:Pillsbury no 94 Hoilday Meals,Cookies,Sweets & Gifts 1988 paper back 96 pages 9″ by 5 1/2″ Cookies candies & snackes-Fast and festive cookie mix Come for dessert- Chocolate glazed russe de strawberry Heart-warming holiday menus- Irish cream eggnog Gift & gadgets- Cookie cutter wreath
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Cookbook:Pillsbury Sweet and Easy 1979
$4.99Quick ViewCook Book Pillsbury Sweet and Easy 1979
5 1/2″ by 7 3/4″ softcover 34 pages. Recipes provided for bars & snacks, candies, family cakes and specialties. Full color throughout, very good condition -
Cookbook:Pillsbury The Complete Book of Baking 1993
$24.99Quick ViewCookbook:Pillsbury The Complete Book of Baking 1993 Hardcover 512 pages 10 1/4″ by 8 1/4″ 1993. EQUIVALENT MEASURES AND WEIGHTS-emergency substitutions- freezing duidelines-Baking from A to Z- Cookies drop sliced molded shaped and pressed cutouts bars brownies-cakes layer tortes sheet and snack cupcakes pound ring bundt and tube specially cake rolls angel chiffon and sponge frostings icings and glazes- desserts crisps cobblers and fruit dessert shortcakes dessert squares cheesecakes custard flans and souffles baked pudding cakes meringue desserts dessert tortes-Pies pie crusts fruit custard pecan pumpkin and chiffon cream meringue tarts pastries- quick bread biscuits and scones muffins loaves coffee cakes sweet rolls specially-yeast bread loaves dinner rolls specially coffee cakes sweet rolls -nutrition information.
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Cookbook:Popular Brands Desserts
$2.25Quick ViewCookbook Desserts popular Brands 1995 paperback 24 pages 8″ by 8″ strawberry shortcake-rum pear crisp this is a few of the recipes in this book
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Cookbook:Reader’s Digest One Dish Meals The Easy Way
$8.99Quick ViewCook Book Reader’s Digest One Dish Meals The Easy Way 10 1/4″ by 8 3/4″ hard cover with book cover 354 pages 1991. If convenience is what you’re looking for when it comes to cooking, here are more than 400 delicious, kitchen-tested recipes, each one a complete, well-balanced meal served in a single dish. Includes nutritional analysis of every recipe and preparation and cooking times.One-Dish Meals the easy Way’ is a cornucopia of recipes for delicious, wholesome meals, all with one thing in common: the convenience of serving a complete meal in a single dish. Here are recipes for the meat-and-potatoes crowd, for weight-watching calorie counters, for past lovers and vegetarians – even for cooks who don’t have time to cook. As you turn the pages, you’ll discover that some recipe ides are brand new, others are familiar favorites with innovative twists, and many include creative variations. And every one of the 400-plus recipes has been kitchen-tested especially for this book.
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Cookbook:Secrets of Making Frozen Desserts At Home The Alaska Freezer Co
$4.99Quick ViewCookbook Secrets of Making Frozen Desserts At Home 150 Tested Recipes
Publisher: The Alaska Freezer Company Inc.-29 pages- softback-7 1/2″ by 5″.
Ice cream
mousses
sherbets
parfaits
frappes and ices
saucers
frozen salads
main dishes
in good used condition.. -
Cookbook:Simply Delicious Cooking 2
$19.99Quick ViewSimply Delicious Cooking 2
Pages 800 Format hardback
Publication Date1994 11″ by 8 3/4″ in like new condition.. -
Cookbook:Step by Step Guide To Microwave Basics
$12.99Quick ViewCook Book Step by Step Guide To Microwave Basics Microwave cooking made easy from Litton 10″ by 8″ hard cover wear to corners 99 pgaes Publisher : Litton Systems; 1st Edition (January 1, 1980 The goal of this book is to teach you the principles of microwave cooking. In the first section, we’ll explain what microwaves are, how they work and how to use them to best advantage. Then we start you cooking in the second section. The third section is an alphabetized selection of recipes, which is more advanced and includes a number of helpful charts for convenient future reference.
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cookbook:Sunbeam Carousel Rotisserie Manual & Cookbook
$9.99Quick ViewVintage Sunbeam Carousel Rotisserie Manual & Cookbook 8 1/2″ by 5 1/2″ Model 4780 PART/REPLACEMENT ORIGINAL COOKBOOK ONLY