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Cookbook:Pillsbury no 93 Fall Baking

Cookbook:Pillsbury no 93 Fall Baking

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Cookbook:Pillsbury no 93 Fall Baking 1988 paper back 96 pages 9″ by 5 1/2″ Cookies and bars Caramel pecan squares Breads and variations- Microwave pumpkin coffee cake Pies & tarts- Pear custard tart Desserts & cakes- Pumpkin gingerbread with caramel sauce

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Cookbook:Pillsbury no 93 Fall Baking 1988 paper back 96 pages 9″ by 5 1/2″ Cookies and bars Caramel pecan squares Breads and variations- Microwave pumpkin coffee cake Pies & tarts- Pear custard tart Desserts & cakes- Pumpkin gingerbread with caramel sauce

Additional information

Weight 13 oz

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