Additional information
| Weight | 32 oz |
|---|
Cookbook:Better Homes & Gardens Meat Cook Book 1965
$14.99
Handling Charges: $1.35
Cook Book Better Homes & Gardens Meat Cook Book 1965 11″ by 8 1/4″ hard cover 160 pages 1965 Over 400 meat recipes How to buy, store, prepare and serve A few dings on binding Buying and storing meat Meat cookery Beef Pork Lamb Veal Variety meats Ground meats Frankfurters Sausage Canned meats Poultry Fish and seafood Game Appetizers and snacks Casseroles and one-dish meals Salads Sandwiches Sauces Freezer Barbecues
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